Curated Culinary Experiences

Our Approach

Opus means a work of art. At The Opus Table, every event is crafted like one—beginning with intentional listening, followed by a chef-driven menu, and finished with seamless service that lets guests feel cared for.

Tailored menus that honor the occasion and your guests.
Tablescapes designed for beauty, warmth, and connection.
Professional service that allows you to simply enjoy.
Accommodations for dietary needs without compromise.

Credentials and Certification

The Culinary Certificate Program

M.S. in Clinical Nutrition

Texas Food Handler Training Program

TABC Seller Training Certified

BA Culinary of Arts and Business

What We Curate For You

Private Dinners

Celebrations

Corporate & Executive Events

Catering Experiences

HOW IT WORKS

1. Reach Out

Share your event details with us through the request form.
2. Curate Together

We schedule a 15-minute call to design your menu and services.
3. Secure Your Date

Confirm your booking with a 50% deposit.
4. Refine the Details

We finalize décor accents (if included) and any menu adjustments.
5. Enjoy Your Event

We arrive prepared, handle everything, and you simply savor the experience,
with final payment completed on or before your event day.

Request Quote

Led by a chef with global training and decades of experience, The Opus Table pairs every menu with thoughtful service and presentation, making your event feel both effortless and unforgettable.